During the 2018 New Orleans Center for Creative Arts Celebration and Graduation in May, Daniel St. Etienne ‘18 received two distinguished awards honoring his hard work, talent and dedication to his studies at NOCCA, along with his time at Brother Martin High School.
St. Etienne received the 2018 Helen Mervis Award. The Helen Mervis Award is the NOCCA Board of Directors award for the top graduate for artistic, academic achievement and community service. Proudly, St. Etienne received the Corey and David Rittvo Culinary Arts Award of Excellence. This award is given in recognition of the Culinary Arts Department Award.
Congratulations to Daniel St. Etienne for his tremendous work and efforts in continuing his leadership outside of the Brother Martin community and for his dedication to his art at NOCCA throughout his high school years.
