Friday, May 17, 2019
Bayou Oaks South Course at City Park
All proceeds from this event will assist in advancing the mission of the Brothers of the Sacred Heart.
Afternoon round will feature oysters, Bear’s poboys, and Katie’s sandwiches on the course. Lunch between the rounds prepared and served by the Class of ’74 Cooking Team Reception will include boiled crawfish and food prepared by the Culinary Crusaders.
Limited space available. Please put choice of afternoon or morning tournament.
If the course is unplayable, each player will receive a “replay certificate” based upon the number of holes completed.
Includes: Special Gift, Golf Towel, and a post-tournament reception